Cheese Squares with Jelly recipe
All Recipes Appetizers and Snacks Cheese
Ingredients
- ¼ pound processed cheese food ½ cup butter ¼ cup brown sugar 1 ¾ cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon salt 4 tablespoons any flavor fruit jam
Nutrition Info
- 201.6 caloriescarbohydrate: 23.9 gcholesterol: 27.9 mgfat: 10.2 gfiber: 0.6 gprotein: 3.7 gsaturatedFat: 6.3 gservingSize: -sodium: 319.8 mgsugar: 8.4 gtransFat: : -unsaturatedFat: : -
Directions Cheese Squares with Jelly
Directions
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Preheat oven to 300 degrees F (150 degrees C).
In a mixing bowl, combine the processed cheese food, butter, brown sugar, flour, baking powder and salt. Set aside 1/4 of the mixture.
In a greased 8x8 inch baking pan, place the remaining mixture. Cover the mixture with jam. Crumble the reserved 1/4 mixture over the layer of jam.
Bake for 25 minutes.
Place the baked mixture in the refrigerator for 2 hours or until chilled. Cut into squares and serve.