Carrot and Apple Juice recipe

All Recipes Breakfast and Brunch Recipes Drinks

Ingredients

4 carrots, trimmed
2 apples, quartered
2 stalks celery
1 (1/2 inch) piece fresh ginger

Nutrition Info

276.6 calories
carbohydrate: 68.6 g
cholesterol: : -
fat: 1.3 g
fiber: 15.9 g
protein: 4 g
saturatedFat: 0.2 g
servingSize: -
sodium: 265.8 mg
sugar: 43.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Run carrots, apples, and celery through a juicer (alternating carrot, apple, and celery) according to manufacturer's instructions. Add ginger to juicer and process.

Recipe Yield

1 glass

Recipe Note

This is an extremely healthy drink I have almost every morning and great on detoxes as you get all your needed nutrients. You just have to play around to find the perfect drink. I find if you add beetroot, it makes it a fantastic color and gives extra flavor. To get the full benefit of the flavor, swish the juice around in your mouth;this is where lots of nutrients are digested. Enjoy!

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