Carl's Wing Sauce recipe

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Ingredients

6 finely crushed gingersnaps
1 tablespoon apple cider vinegar
2 ½ tablespoons Dijon mustard
½ cup honey
2 cups hot pepper sauce (such as Frank's RedHot®)

Nutrition Info

35.5 calories
carbohydrate: 8.3 g
cholesterol: : -
fat: 0.4 g
fiber: 0.1 g
protein: 0.2 g
saturatedFat: 0.1 g
servingSize: -
sodium: 586.9 mg
sugar: 7.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir together the crushed gingersnaps, vinegar, mustard, honey, and hot sauce in a bowl until smooth.

Recipe Yield

2 3/4 cups

Recipe Note

This spicy, sweet sauce is great with chicken wings and chicken fingers! I shared this recipe with a local restaurant, and it has become their best selling sauce.

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