Caribbean BBQ Sauce recipe

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Ingredients

1 teaspoon vegetable oil
3 slices bacon, diced
1 medium onion, finely chopped
1 cup tomato sauce
½ cup black rum
1 lemon, juiced
⅓ cup brown sugar
1 dash chili sauce

Nutrition Info

91.8 calories
carbohydrate: 9 g
cholesterol: 4.8 mg
fat: 3.6 g
fiber: 0.9 g
protein: 1.3 g
saturatedFat: 1.1 g
servingSize: -
sodium: 168.9 mg
sugar: 7.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place vegetable oil, bacon, and onion in a medium skillet over medium high heat. Cook until bacon is evenly brown and onion is tender.

  2. Stir tomato sauce and rum into the skillet with bacon and onion, and reduce heat. Simmer about 2 minutes. Mix in lemon juice, brown sugar, and chili sauce. Continue to simmer about 8 minutes.

Recipe Yield

2 1/2 cups

Recipe Note

This is the most WONDERFUL BBQ sauce recipe I know. It is different (sort of), and the black rum cannot be substituted by another type of rum. It ruins the taste.

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