Caramel in a Can (Dulce De Leche) recipe
All Recipes Dessert Recipes FillingsIngredients
- 1 (14 ounce) can sweetened condensed milk ½ teaspoon vanilla extract
Nutrition Info
- 210.8 caloriescarbohydrate: 35.6 gcholesterol: 22.2 mgfat: 5.7 gfiber: : -protein: 5.2 gsaturatedFat: 3.6 gservingSize: -sodium: 83 mgsugar: 35.6 gtransFat: : -unsaturatedFat: : -
Directions Caramel in a Can (Dulce De Leche)
Directions
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Remove label from the can of condensed milk. Place unopened can in a 3 1/2- to 4 1/2-quart slow cooker. Pour water into the slow cooker until the can is completely covered with water. Put lid on the slow cooker.
Cook on High for 3 1/2 to 4 1/2 hours, making sure the can is always covered with water. Remove hot can with tongs, allow to cool until safe to handle, at least 25 minutes. Open can and pour contents into a lidded bowl. Stir in vanilla extract.