Caramel Cashew Crunch Bars recipe

All Recipes Trusted Brands: Recipes and Tips KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR

Ingredients

1 (14 ounce) bag caramels (wrappers removed)
2 tablespoons margarine
2 tablespoons water
6 cups Kellogg's® Cocoa Krispies® cereal
1 cup cashews
1 cup white chocolate chips, divided

Nutrition Info

185.3 calories
carbohydrate: 27.7 g
cholesterol: 2.7 mg
fat: 7.8 g
fiber: 0.5 g
protein: 2.5 g
saturatedFat: 2.8 g
servingSize: -
sodium: 158.2 mg
sugar: 19.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In large microwave-safe mixing bowl, microwave caramels, margarine and water at HIGH 3 minutes or until melted and smooth, stirring after each minute.

  2. Add KELLOGG'S COCOA KRISPIES cereal and cashews. Stir until well coated. Add 1/2 cup white chocolate chips, stirring until combined.

  3. Spread mixture into 13 x 9 x 2-inch pan coated with cooking spray. Let stand about 2 minutes. Sprinkle the remaining white chocolate chips over the mixture and press evenly into the pan. Cut into 2-inch squares when cool.

Recipe Yield

24 bars

Recipe Note

For a sweet and salty snack, try these bars, which are chock-full of cashews, white chocolate chips and melted caramel in place of marshmallows.

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