Caramel Apple Oatmeal recipe
All Recipes Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Ingredients
- 1 tablespoon unsalted butter 1 medium Golden Delicious apple - peeled, cored, and chopped ¾ cup brown sugar, divided ¼ cup unsalted butter 2 cups heavy cream, or more as needed 2 cups oats (such as Quaker Oats®) 1 tablespoon flax seeds 1 tablespoon ground cinnamon 1 cup raisins ½ cup sliced almonds ¼ cup whipped topping
Nutrition Info
- 749.7 caloriescarbohydrate: 77 gcholesterol: 134.1 mgfat: 48.2 gfiber: 6.8 gprotein: 9.1 gsaturatedFat: 25.7 gservingSize: -sodium: 44.9 mgsugar: 46.7 gtransFat: : -unsaturatedFat: : -
Directions Caramel Apple Oatmeal
Directions
-
Melt 1 tablespoon butter in a saucepan over medium heat. Add apple and 1/4 cup brown sugar, cook and stir until browned, about 2 minutes. Transfer to a small serving bowl.
Melt remaining butter in a small pot over medium heat. Add remaining brown sugar and stir until dissolved. Add 2 cups heavy cream, bring to a simmer. Add oats, flax seeds, and cinnamon, mix and stir until oats are full cooked and creamy, about 2 minutes, adding a touch more heavy cream if needed.
Serve in a bowl topped with caramel apple, raisins, and almonds. Add a spoonful of whipped topping to add additional creaminess.