Canned Green Bean Salad recipe
All Recipes Salad Vegetable Salad Recipes Green Bean Salad RecipesIngredients
- 2 (15 ounce) cans green beans, drained 1 (14.5 ounce) can diced tomatoes 1 (8 ounce) package sliced fresh mushrooms ¼ medium onion, thinly sliced 6 slices cooked bacon, cut into pieces salt and ground black pepper to taste
Nutrition Info
- 81.8 caloriescarbohydrate: 5.9 gcholesterol: 9.9 mgfat: 3.9 gfiber: 2.3 gprotein: 5.4 gsaturatedFat: 1.3 gservingSize: -sodium: 460.7 mgsugar: 2.4 gtransFat: : -unsaturatedFat: : -
Directions Canned Green Bean Salad
Directions
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Toss green beans, tomatoes, mushrooms, onion, bacon, salt, and pepper together in a bowl and refrigerate until serving time.