Candied Bacon and Curry Cashew Mix recipe

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Ingredients

⅓ cup chopped bacon
1 tablespoon raw sugar
1 ½ tablespoons olive oil
½ cup roasted and salted whole cashews
1 tablespoon yellow curry powder
1 teaspoon garlic powder

Nutrition Info

375.4 calories
carbohydrate: 20.2 g
cholesterol: 10.4 mg
fat: 30.4 g
fiber: 2.2 g
protein: 9.4 g
saturatedFat: 5.9 g
servingSize: -
sodium: 443.2 mg
sugar: 8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cook and stir bacon and sugar in a skillet over medium-high heat until bacon is crisp and sugar has caramelized, about 10 minutes. Remove from heat.

  2. Heat olive oil in a skillet over medium-high heat, add cashews, curry powder, and garlic powder. Cook and stir until fragrant and warmed, 4 to 5 minutes.

  3. Mix bacon and seasoned cashews together in a bowl.

Recipe Yield

2 servings

Recipe Note

Pairs well with beer or can be enjoyed just as much on its own.

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