Canadian Shortbread 'Eh' recipe
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- 2 cups butter, softened 1 ½ cups packed light brown sugar 4 ½ cups all-purpose flour ¼ cup real maple syrup
Nutrition Info
- 187.8 caloriescarbohydrate: 22.4 gcholesterol: 27.1 mgfat: 10.4 gfiber: 0.4 gprotein: 1.7 gsaturatedFat: 6.5 gservingSize: -sodium: 75.7 mgsugar: 10.2 gtransFat: : -unsaturatedFat: : -
Directions Canadian Shortbread 'Eh'
Directions
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Preheat oven to 300 degrees F (150 degrees C).
Combine the butter, sugar, flour and maple syrup, blend until smooth.
On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets.
Bake at 300 degrees F (150 degrees C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating.