Cajun Ham Salad Sandwiches recipe
All Recipes Main Dish Recipes Pork Ham
Ingredients
- 6 sweet bread and butter pickles ¼ red onion, cut into large chunks 2 stalks celery, cut into large chunks 10 ounces baked ham, trimmed and cut into 1-inch chunks 2 tablespoons mayonnaise 1 tablespoon whole-grain Dijon mustard ½ teaspoon Cajun seasoning 8 slices rye bread 8 lettuce leaves
Nutrition Info
- 466 caloriescarbohydrate: 50.3 gcholesterol: 41.8 mgfat: 20.7 gfiber: 4.5 gprotein: 19 gsaturatedFat: 5.9 gservingSize: -sodium: 1805.9 mgsugar: 19.8 gtransFat: : -unsaturatedFat: : -
Directions Cajun Ham Salad Sandwiches
Directions
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Combine pickles, onion, and celery in a food processor, pulse to a medium-fine consistency. Add ham, pulse into pieces about 1/4 inch in diameter.
Stir ham mixture, mayonnaise, Dijon mustard, and Cajun seasoning together in a bowl.
Divide ham salad mixture over 4 slices of rye bread, lay 2 lettuce leaves over each. Cover with remaining bread slices.