Caesar Salad II recipe
All Recipes Salad Green Salad Recipes Romaine Lettuce Salad RecipesIngredients
- 1 head romaine lettuce 2 cups croutons, divided 6 cloves garlic, minced 1 tablespoon prepared Dijon-style mustard 1 lemon, juiced 1 dash Worcestershire sauce ½ cup olive oil ¼ cup grated Parmesan cheese
Nutrition Info
- 244.9 caloriescarbohydrate: 10.7 gcholesterol: 3.7 mgfat: 21.8 gfiber: 2.1 gprotein: 3.7 gsaturatedFat: 3.7 gservingSize: -sodium: 242.2 mgsugar: 1.2 gtransFat: : -unsaturatedFat: : -
Directions Caesar Salad II
Directions
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Clean and chop lettuce, set aside.
Crush 5 or 6 of the croutons in a deep mixing bowl. Add the garlic, mustard, lemon juice and Worcestershire sauce. Blend thoroughly in a mixer and slowly add olive oil until creamy.
Pour dressing over the lettuce, add parmesan, remaining croutons, toss and enjoy.