Butterfinger Cupcakes recipe
All Recipes Trusted Brands: Recipes and Tips Butterfinger®Ingredients
- 1 (18.25 ounce) package chocolate or yellow cake mix 36 pieces NESTLE® BUTTERFINGER® Bites Candy, chopped, divided 1 (12 ounce) container prepared chocolate or vanilla frosting
Nutrition Info
- 187 caloriescarbohydrate: 30.9 gcholesterol: : -fat: 7.4 gfiber: 0.7 gprotein: 1.9 gsaturatedFat: 2.3 gservingSize: -sodium: 222.9 mgsugar: 16.4 gtransFat: : -unsaturatedFat: : -
Directions Butterfinger Cupcakes
Directions
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Preheat oven to 350 degrees F. Grease or paper-line 24 muffin cups.
Prepare cake mix batter according to package directions, stir in 1/2 cup Butterfinger. Spoon into prepared muffin cups.
Bake for 15 to 25 minutes or until wooden pick inserted in cupcake comes out clean. Cool completely. Frost, sprinkle with remaining Butterfinger.