Buffalo Blue Cheese Chicken Burgers recipe

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Ingredients

1 pound ground chicken
1 cup dry bread crumbs
¾ cup crumbled blue cheese
1 extra large egg
¼ cup onion, chopped
⅓ cup buffalo wing sauce
4 hamburger buns, split and toasted

Nutrition Info

488.6 calories
carbohydrate: 46 g
cholesterol: 138.8 mg
fat: 14.4 g
fiber: 2.5 g
protein: 41.5 g
saturatedFat: 6.4 g
servingSize: -
sodium: 1439.4 mg
sugar: 2.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together the chicken, bread crumbs, blue cheese, egg, onion, and wing sauce in a mixing bowl until evenly combined. Form into 4 patties and place between sheets of waxed paper or plastic wrap. Place into an airtight container and refrigerate overnight for best results.

  2. Preheat an outdoor grill for medium-high heat, and lightly oil grate.

  3. Cook the patties on the preheated grill until no longer pink in the center and the juices run clear, about 3 minutes per side. Serve on toasted buns with condiments of your choice.

Recipe Yield

4 burgers

Recipe Note

This is a very simple, yet addictive alternative to traditional beef hamburgers for the wing fan getting through summer barbeques.

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