Brownie-Mallow Bars recipe
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Ingredients
- 1 (19.8 ounce) package brownie mix ½ cup vegetable oil ¼ cup water 2 eggs 1 (10.5 ounce) package miniature marshmallows 2 cups semisweet chocolate chips 1 cup peanut butter 1 tablespoon butter 1 ½ cups crispy rice cereal
Nutrition Info
- 264.7 caloriescarbohydrate: 32.3 gcholesterol: 11.9 mgfat: 14.8 gfiber: 1.8 gprotein: 3.8 gsaturatedFat: 4.3 gservingSize: -sodium: 126.7 mgsugar: 12.7 gtransFat: : -unsaturatedFat: : -
Directions Brownie-Mallow Bars
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Mix brownie mix, oil, water, and eggs in a large bowl until smooth, spread into prepared baking dish.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 28 to 30 minutes. Sprinkle marshmallows over brownie and continue baking until slightly melted, about 3 minutes more. Remove from oven and cool completely.
Heat chocolate chips, peanut butter, and butter in a saucepan over low heat, cook and stir until smooth. Remove from heat and stir in rice cereal. Spread over cooled brownies. Refrigerate until firm, slice brownies to serve.