Brownie Delight recipe

All Recipes Dessert Recipes Cookies Brownie Recipes Chocolate Brownie Recipes

Ingredients

1 (19.8 ounce) package brownie mix
2 egg whites
1 cup packed brown sugar
1 teaspoon vanilla extract
½ cup chopped walnuts

Nutrition Info

305.8 calories
carbohydrate: 54.1 g
cholesterol: : -
fat: 10.1 g
fiber: 1.8 g
protein: 3.2 g
saturatedFat: 1.5 g
servingSize: -
sodium: 154.5 mg
sugar: 18 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Prepare cake-like brownies as directed on package, except omit nuts.

  3. Beat egg whites until frothy. Gradually beat in sugar, beating until stiff and glossy. Fold in vanilla and nuts. Spread over brownie batter.

  4. Bake 40 to 45 minutes.

Recipe Yield

12 servings

Recipe Note

Twenty years ago my mom tried this recipe when she didn't have time to make brownies from scratch. I've carried on the tradition!

Do you like the recipe? Share this tasty recipe!