Brown Sugar Meatloaf recipe
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- ½ cup packed brown sugar ½ cup ketchup 1 ½ pounds lean ground beef ¾ cup milk 2 eggs 1 ½ teaspoons salt ¼ teaspoon ground black pepper 1 small onion, chopped ¼ teaspoon ground ginger ¾ cup finely crushed saltine cracker crumbs
Nutrition Info
- 353.1 caloriescarbohydrate: 24.1 gcholesterol: 112.2 mgfat: 20.1 gfiber: 0.4 gprotein: 18.4 gsaturatedFat: 7.9 gservingSize: -sodium: 763.3 mgsugar: 18.4 gtransFat: : -unsaturatedFat: : -
Directions Brown Sugar Meatloaf
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
Bake in preheated oven for 1 hour or until juices are clear.