Broccoli Salad with Margarita Dressing recipe
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Ingredients
- 1 head broccoli, chopped 2 cups torn romaine lettuce 1 ½ cups grape tomatoes 1 ½ cups sliced baby portobello mushrooms 1 small red onion, sliced ¼ cup extra-virgin olive oil ¼ cup fresh lime juice 2 tablespoons honey 1 tablespoon chopped fresh cilantro 1 teaspoon ground cumin salt and ground black pepper to taste ¼ cup shredded white Cheddar cheese
Nutrition Info
- 167.1 caloriescarbohydrate: 14.8 gcholesterol: 4.9 mgfat: 11.4 gfiber: 2.8 gprotein: 4 gsaturatedFat: 2.4 gservingSize: -sodium: 53.8 mgsugar: 8 gtransFat: : -unsaturatedFat: : -
Directions Broccoli Salad with Margarita Dressing
Directions
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Mix broccoli, romaine lettuce, grape tomatoes, mushrooms, and red onion in a large bowl with a lid.
Place olive oil, lime juice, honey, cilantro, cumin, salt, and black pepper in a blender, blend until smooth.
Pour lime dressing over vegetables, toss to combine.
Cover and refrigerate salad for at least 2 hours before topping with white Cheddar cheese and serving.