Brix's Mexican Egg Pizza recipe
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- 2 tablespoons oil, divided, or as needed ½ yellow onion, chopped 8 flour tortillas 1 (14 ounce) can refried beans 4 eggs 1 (8 ounce) package shredded Cheddar cheese 1 (4 ounce) can chopped green chilies
Nutrition Info
- 392.6 caloriescarbohydrate: 37.4 gcholesterol: 126.3 mgfat: 19.3 gfiber: 4.6 gprotein: 17.4 gsaturatedFat: 8.3 gservingSize: -sodium: 754.4 mgsugar: 1.5 gtransFat: : -unsaturatedFat: : -
Directions Brix's Mexican Egg Pizza
Directions
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Heat 1 tablespoon oil in a skillet over medium-high heat. Saute onion in hot oil until golden and soft, 7 to 12 minutes.
Lightly oil a large skillet and place over medium heat. Place 1 tortilla in the skillet and top tortilla with 1/4 of the refried beans, leaving a space in the center of the tortilla. Crack 1 egg into the center of the tortilla. Sprinkle 1/4 of the onion, 1/4 of the Cheddar cheese, and 1/4 of the chopped green chilies over egg and beans. Place 1 tortilla over the top. Cook, turning once, until egg is set and each tortilla is browned and crispy, 3 to 6 minutes per side.
Transferred finished \"pizza\" to a plate and repeat process with remaining tortillas, beans, eggs, onion, cheese, and chilies.