Brisket Marinade recipe

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Ingredients

½ cup red wine
¼ cup Worcestershire sauce
¼ cup liquid smoke flavoring
2 teaspoons onion salt
2 teaspoons garlic salt
4 teaspoons pepper
4 teaspoons celery flakes

Nutrition Info

114.7 calories
carbohydrate: 5 g
cholesterol: : -
fat: 9.1 g
fiber: 0.6 g
protein: 0.4 g
saturatedFat: 1.3 g
servingSize: -
sodium: 1339.9 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, combine wine, Worcestershire sauce and liquid smoke. Stir in celery flakes, onion salt, garlic salt, and pepper.

Recipe Yield

1 cup

Recipe Note

My family has been using this brisket marinade recipe for about 15 years now. So easy, and absolutely to die for! Marinade is good for oven-baked or grilled brisket. You can find liquid smoke at the grocery store, near the bottled marinades.

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