Breeze Double Chocolate Fudge Pops recipe
All Recipes Trusted Brands: Recipes and Tips Almond BreezeIngredients
- 2 cups Almond Breeze Chocolate almondmilk 2 tablespoons cornstarch + 2 teaspoons cornstarch 1 teaspoon vanilla extract 2 tablespoons coconut oil ¼ cup chocolate syrup
Nutrition Info
Directions Breeze Double Chocolate Fudge Pops
Directions
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Whisk together Almond Breeze, cornstarch, and extract in a small saucepan. Bring to a simmer, whisking frequently. Add coconut oil and cook over low heat for 5 minutes or until mixture has thickened, stirring frequently. Let cool, stirring occasionally.
Stir in chocolate syrup and spoon into ice cream pop molds. Insert a handle or popsicle stick into each. Freeze overnight.