Breakfast Grits recipe

All Recipes Side Dish Grain Side Dish Recipes Grits

Ingredients

3 cups water
½ teaspoon salt
1 cup hominy grits
freshly ground black pepper
1 tablespoon butter
½ cup shredded sharp Cheddar cheese

Nutrition Info

239.6 calories
carbohydrate: 31.3 g
cholesterol: 25.7 mg
fat: 9.1 g
fiber: 0.6 g
protein: 7.8 g
saturatedFat: 5.5 g
servingSize: -
sodium: 423.9 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring the water and salt to a boil in a saucepan. Whisk in the grits and continue to whisk for 1 minute. When the mixture comes to a boil again, turn the heat to low. Stir frequently, cook for 10 to 15 minutes.

  2. Remove the grits from the heat and add pepper, butter and cheese, mix well. Stir until the butter and cheese are melted.

Recipe Yield

4 servings

Recipe Note

If you've never tried grits...you haven't lived!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Breakfast Grits Recipe, simple recipe Breakfast Grits, recipe Breakfast Grits, recipe Breakfast Grits, Breakfast Grits recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe breakfast, , prima recipes , baking , tasty recipe best recipes