Bread of Life recipe

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Ingredients

6 cups whole wheat flour
2 (.25 ounce) packages active dry yeast
½ cup white sugar
2 teaspoons baking soda
1 tablespoon baking powder
2 ½ cups water
½ cup anise seed
2 egg whites

Nutrition Info

128.7 calories
carbohydrate: 27.4 g
cholesterol: : -
fat: 0.9 g
fiber: 4.1 g
protein: 5 g
saturatedFat: 0.1 g
servingSize: -
sodium: 172.6 mg
sugar: 4.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine whole wheat flour and yeast in a large bowl. Stir in sugar, baking soda, baking powder, and water. Stir in anise seeds. Let dough stand in warm area for 1 hour, letting bread rise.

  2. Knead bread and put in 2 regular loaf pans. Brush tops with beaten egg whites.

  3. Bake at 400 degrees F (205 degrees C) for 50 minutes. Enjoy!

Recipe Yield

2 loaves

Recipe Note

A healthy choice for bread lovers!!

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