Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake) recipe

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Ingredients

4 cups milk
3 cups white sugar
1 ½ cups cornmeal
3 eggs
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 tablespoon baking powder

Nutrition Info

338 calories
carbohydrate: 68.9 g
cholesterol: 58.1 mg
fat: 5.1 g
fiber: 0.7 g
protein: 5.7 g
saturatedFat: 2.7 g
servingSize: -
sodium: 174.2 mg
sugar: 54.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch cake pan.

  2. Combine milk, sugar, cornmeal, eggs, butter, all-purpose flour, and baking powder in a blender, mix until very smooth, about 5 minutes. Pour into the prepared cake pan.

  3. Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 45 minutes. Let cool before cutting and serving.

Recipe Yield

1 9x13-inch cake

Recipe Note

This cake is easy to make and will have your family thinking you spent the entire afternoon in the kitchen.

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