Blue Monday Dip recipe
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- 1 cup sour cream 1 cup yogurt 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 tablespoon dried minced onion flakes 1 tablespoon Beau Monde ™ seasoning 1 teaspoon garlic salt 1 dash hot pepper sauce
Nutrition Info
- 30.3 caloriescarbohydrate: 1.7 gcholesterol: 4.8 mgfat: 2.2 gfiber: 0.3 gprotein: 1.2 gsaturatedFat: 1.4 gservingSize: -sodium: 158.9 mgsugar: 0.8 gtransFat: : -unsaturatedFat: : -
Directions Blue Monday Dip
Directions
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In a mixing bowl, combine the sour cream, yogurt, spinach, onion flakes, Beau Monde seasoning ™, garlic salt and hot pepper sauce. Chill until ready to serve.