Blue Cheese Dressing recipe

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Ingredients

1 cup mayonnaise
2 tablespoons minced onion
1 tablespoon minced garlic
¼ cup chopped fresh parsley
½ cup sour cream
1 tablespoon lemon juice
1 tablespoon distilled white vinegar
¼ cup blue cheese, crumbled
salt and pepper to taste

Nutrition Info

164.6 calories
carbohydrate: 1.6 g
cholesterol: 13.3 mg
fat: 17.4 g
fiber: 0.1 g
protein: 1.2 g
saturatedFat: 4 g
servingSize: -
sodium: 149.3 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small mixing bowl, combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar, and blue cheese. Season with salt and pepper to taste. Cover, and refrigerate for at least one hour before serving.

Recipe Yield

1.5 cups

Recipe Note

Bleu Cheese dressing has many uses at any appetizer party. It can be served with vegetable sticks or as a dip for other appetizers, like chicken wings.

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