Name: Blood Orange Vinaigrette recipe
Ingredients: ½ cup olive oil;⅓ cup blood orange juice;¼ cup red wine vinegar;2 tablespoons honey;1 tablespoon spicy brown mustard;salt and ground black pepper to taste

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Ingredients

½ cup olive oil ⅓ cup blood orange juice ¼ cup red wine vinegar 2 tablespoons honey 1 tablespoon spicy brown mustard salt and ground black pepper to taste

Nutrition Info

143.7 calories carbohydrate: 6 g cholesterol: : - fat: 13.6 g fiber: : - protein: 0.2 g saturatedFat: 1.9 g servingSize: - sodium: 44.2 mg sugar: 5.2 g transFat: : - unsaturatedFat: : -

Directions

Combine olive oil, blood orange juice, red wine vinegar, honey, mustard, salt, and pepper in a blender. Process until well combined and smooth.

Recipe Yield

1 cup

Recipe Note

The sweet tang from blood oranges makes a beautiful vinaigrette. Toss it over your favorite greens, some fresh slices of blood orange, and a few candied nuts for an amazing salad.