Block Party Fruit Cookies recipe
All Recipes Dessert Recipes CookiesIngredients
- 1 (8 ounce) package cream cheese, softened 1 cup white sugar 18 sugar cookies 1 (16 ounce) package strawberries, finely chopped 1 (6 ounce) container fresh blackberries 1 (6 ounce) container fresh blueberries 1 (6 ounce) container fresh raspberries 1 (8 ounce) container chocolate shell topping (such as Saco® Dolci frutta)
Nutrition Info
- 257.2 caloriescarbohydrate: 32.8 gcholesterol: 21.3 mgfat: 13.9 gfiber: 2.3 gprotein: 2.5 gsaturatedFat: 6.5 gservingSize: -sodium: 98.1 mgsugar: 19.7 gtransFat: : -unsaturatedFat: : -
Directions Block Party Fruit Cookies
Directions
-
Beat cream cheese and sugar together in a bowl until creamy, refrigerate mixture until firm, about 15 minutes. Spread cream cheese mixture onto each sugar cookie. Cover cream cheese layer with strawberries, leaving a small edge of cream cheese to keep strawberry juice contained. Decorate each cookie with blackberries, blueberries and raspberries.
Warm chocolate shell topping in a microwave-safe bowl, 30 seconds to 1 minute. Pour chocolate into a plastic freezer bag. Snip one corner off the bag with scissors, pipe chocolate onto cookies. Refrigerate cookies until ready to serve.