Blackberry Liqueur recipe
All Recipes Drinks Recipes Liqueur RecipesIngredients
- 4 cups unsweetened blackberry juice 2 ½ cups white sugar 10 whole cloves ½ cinnamon stick 1 lemon, zested 4 cups rum
Nutrition Info
- 100.7 caloriescarbohydrate: 12.7 gcholesterol: : -fat: : -fiber: 0.1 gprotein: : -saturatedFat: : -servingSize: -sodium: 0.9 mgsugar: 12.5 gtransFat: : -unsaturatedFat: : -
Directions Blackberry Liqueur
Directions
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Combine blackberry juice, sugar, cloves, cinnamon stick, and lemon zest in a large saucepan. Slowly bring to a boil, stirring until sugar dissolves, about 5 minutes. Remove from heat and allow to cool.
Strain to remove spices and add rum.
Pour liqueur into a sterilized bottle and seal. Store in a cool, dark place.