Black Rice recipe
All Recipes Side Dish Rice Side Dish Recipes PilafIngredients
- 2 tablespoons butter 1 cup black rice ¼ cup diced onion ¼ cup slivered almonds 1 ¾ cups water 1 cube chicken bouillon
Nutrition Info
- 266.1 caloriescarbohydrate: 38.2 gcholesterol: 15.4 mgfat: 10.4 gfiber: 1.2 gprotein: 5.2 gsaturatedFat: 3.9 gservingSize: -sodium: 296.5 mgsugar: 0.9 gtransFat: : -unsaturatedFat: : -
Directions Black Rice
Directions
-
Melt butter in a saucepan over medium heat. Add black rice, onion, and almonds, cook and stir until lightly toasted, 5 to 10 minutes. Add water and bouillon cube, bring to a boil. Reduce hear to low, cover, and simmer until rice is tender and liquid is absorbed, 25 to 30 minutes.