Black Pepper Cookies recipe
All Recipes Dessert Recipes Cookies Drop Cookie Recipes
Ingredients
- 3 eggs 2 cups packed light brown sugar 2 cups all-purpose flour ½ teaspoon baking soda ½ teaspoon salt 1 teaspoon ground cloves 2 teaspoons ground cinnamon ½ teaspoon ground black pepper 1 cup finely chopped walnuts 2 ½ cups raisins 2 tablespoons chopped candied citron ⅓ cup confectioners' sugar for decoration
Nutrition Info
- 105.4 caloriescarbohydrate: 21.6 gcholesterol: 11.6 mgfat: 2 gfiber: 0.7 gprotein: 1.6 gsaturatedFat: 0.3 gservingSize: -sodium: 47.2 mgsugar: 14.9 gtransFat: : -unsaturatedFat: : -
Directions Black Pepper Cookies
Directions
-
Beat eggs with brown sugar. Stir in flour with baking soda, salt, spices and pepper. Add nuts, raisins and citron and stir to coat. Pour the egg-sugar mixture into flour mixture and stir to make a stiff dough. Chill.
Using rounded teaspoonful of dough roll into balls with floured hands. Put on greased cookie sheet. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes. Sprinkle with confectioners' sugar.