Big Game Sunday Chili Dip recipe

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Ingredients

1 (14 ounce) can black beans, drained
1 (8 ounce) jar salsa
1 pound ground turkey
salt and ground black pepper to taste
1 (8 ounce) package shredded Mexican cheese blend

Nutrition Info

245.8 calories
carbohydrate: 10.9 g
cholesterol: 69.3 mg
fat: 13.6 g
fiber: 3.9 g
protein: 21 g
saturatedFat: 7.5 g
servingSize: -
sodium: 629.5 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir black beans and salsa together in a slow cooker set to Low.

  2. Break ground turkey into a skillet over medium heat, season with salt and pepper. Cook and stir turkey until completely browned, 5 to 7 minutes. Stir turkey into the black bean mixture. Sprinkle cheese over the turkey and bean mixture.

  3. Cook mixture on High for 1 hour. Reduce to Low setting to keep dip hot while serving.

Recipe Yield

8 servings

Recipe Note

This is the easiest party recipe idea! I came up with this for the Big Game 2 years ago. It is a party hit! Everyone loved it! And it's hassle-free! You can alter this recipe by adding virtually anything you enjoy, such as jalapenos, corn, pinto beans, etc. For vegetarians, eliminate the meat and you're set!

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