Better Than The Other Huevos Rancheros recipe
All Recipes Breakfast and Brunch Recipes EggsIngredients
- ½ cup black beans, rinsed and drained ½ cup salsa 2 (10 inch) flour tortillas ⅓ cup shredded Monterey Jack cheese salt and ground black pepper to taste 1 tablespoon butter, or to taste 2 eggs ½ avocado, sliced ¼ cup sour cream 2 sprigs cilantro, chopped
Nutrition Info
- 625.6 caloriescarbohydrate: 56.1 gcholesterol: 230.7 mgfat: 35.5 gfiber: 10.8 gprotein: 23.3 gsaturatedFat: 15 gservingSize: -sodium: 1373.4 mgsugar: 4.2 gtransFat: : -unsaturatedFat: : -
Directions Better Than The Other Huevos Rancheros
Directions
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Heat black beans and salsa in a saucepan over medium-low heat until hot, 1 to 2 minutes.
Heat a skillet over medium-high heat. Heat 1 tortilla until hot. Sprinkle on Monterey Jack cheese and top with remaining tortilla, flip, and cook until cheese is melted and tortilla is lightly browned, 1 to 2 to minutes per side. Transfer to a serving platter. Season with salt and pepper.
Heat butter in a skillet over medium-low heat. Crack eggs into skillet and cook until set, 3 to 5 minutes. Place eggs onto tortillas and season with salt and pepper.
Pour black bean mixture over eggs. Garnish with avocado, sour cream, and cilantro.