Name: Best Roasted Pumpkin Seeds recipe
Ingredients: 3 cups raw whole pumpkin seeds;1 teaspoon salt;2 tablespoons water;1 tablespoon butter

All Recipes Appetizers and Snacks Nuts and Seeds Pumpkin Seed Recipes

Ingredients

3 cups raw whole pumpkin seeds 1 teaspoon salt 2 tablespoons water 1 tablespoon butter

Nutrition Info

79.8 calories carbohydrate: 8.6 g cholesterol: 2.5 mg fat: 4.1 g fiber: 0.6 g protein: 3 g saturatedFat: 1.2 g servingSize: - sodium: 203.6 mg sugar: : - transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (175 degrees C). Clean and dry pumpkin seeds so there is no goo or strings.
Melt butter onto a cookie sheet. Spread pumpkin seeds evenly over the buttered sheet and sprinkle with salt and water.
Bake in the preheated oven for 10 to 15 minutes, shaking the pan every 4 minutes to ensure even baking.

3 cups

These toasted snacks can be prepared while your loved ones are still carving the pumpkins.