Best Ever Mango Salsa recipe

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Ingredients

2 ripe mangoes - peeled, pitted, and diced
1 yellow bell pepper, diced
½ cup chopped red onion
½ cup chopped fresh cilantro
⅓ cup white sugar
¼ cup lemon juice
⅓ jalapeno pepper, finely chopped

Nutrition Info

102.4 calories
carbohydrate: 26.5 g
cholesterol: : -
fat: 0.3 g
fiber: 1.8 g
protein: 0.8 g
saturatedFat: 0.1 g
servingSize: -
sodium: 4.2 mg
sugar: 22.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine mangoes, bell pepper, onion, cilantro, sugar, lemon juice, and jalapeno pepper in a bowl, cover and refrigerate for 1 hour before serving.

Recipe Yield

6 servings

Recipe Note

I have tried every recipe out there. I finally played around (a lot!) until I got it perfect!

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