Best Broccoli Cheddar Soup recipe
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- 1 head fresh broccoli, chopped 1 (2 ounce) package dry cauliflower soup mix 4 cups water ½ cup milk 1 ½ cups shredded Cheddar cheese
Nutrition Info
- 261.9 caloriescarbohydrate: 14.9 gcholesterol: 47.2 mgfat: 16.2 gfiber: 1.9 gprotein: 15.8 gsaturatedFat: 9.5 gservingSize: -sodium: 923.4 mgsugar: 2.9 gtransFat: : -unsaturatedFat: : -
Directions Best Broccoli Cheddar Soup
Directions
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In a medium sized stock pot, over medium heat, combine soup mix and water, stirring constantly until well mixed.
Add broccoli florets, partially cover and simmer for 5 to 10 minutes stirring often.
Once broccoli is tender, place soup in a food processor or blender and puree. Once blended return soup mixture to stock pot, add milk and stir.
Add cheese to soup mixture keeping 1/2 cup set aside. Stir soup until cheese is melted and then sprinkle remaining 1/2 cup cheese on top of individual soup servings.