Berry Vinegar recipe

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Ingredients

3 cups cider vinegar
1 cup raspberries
2 tablespoons white sugar

Nutrition Info

51.3 calories
carbohydrate: 7.6 g
cholesterol: : -
fat: 0.1 g
fiber: 1.4 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 6 mg
sugar: 5.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine vinegar, berries and sugar together in a medium glass mixing bowl. Mix gently and pour mixture into bottles. Cover tightly and store at room temperature.

Recipe Yield

3 1/2 to 4 cups

Recipe Note

My family loves to use raspberries or blackberries in this recipe. We love this vinegar on fresh, green salads. Prepare close to the time of use.

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