Berry Patch Smoothie recipe

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Ingredients

3 cups EAGLE BRAND® Sweetened Condensed Milk
1 ½ cups cranberry juice
1 ½ quarts strawberries, frozen
2 cups raspberries, frozen

Nutrition Info

649.3 calories
carbohydrate: 68.5 g
cholesterol: 40 mg
fat: 12.3 g
fiber: 5.7 g
protein: 6.2 g
saturatedFat: 8 g
servingSize: -
sodium: 166.3 mg
sugar: 55.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place sweetened condensed milk and cranberry juice in blender, blend until smooth.

  2. Add berries. Blend on low to chop fruit, then blend on high to finish.

  3. Pour 1 1/2 cups of prepared smoothie into 16-ounce glass. Serve immediately.

  4. Turn off blender and stir from the bottom up with a large metal spoon to facilitate blending of frozen fruit. For a lighter consistency, add 1 cup ice cubes (per serving) when blending sweetened condensed milk and cranberry juice.

Recipe Yield

6 servings

Recipe Note

This creamy, fruity smoothie is great for a quick breakfast or a frosty afternoon pick-me-up.

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