Bee Lian's Rich Orange Cake recipe
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Ingredients
- ½ cup butter ¾ cup white sugar 2 tablespoons grated orange zest 2 egg yolks 1 cup self-rising flour ½ cup fresh orange juice 2 egg whites 1 pinch salt
Nutrition Info
- 226.8 caloriescarbohydrate: 28.9 gcholesterol: 72.6 mgfat: 11.4 gfiber: 0.5 gprotein: 3 gsaturatedFat: 6.9 gservingSize: -sodium: 263.3 mgsugar: 17.9 gtransFat: : -unsaturatedFat: : -
Directions Bee Lian's Rich Orange Cake
Directions
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Preheat oven to 350 degrees F (175 degrees C).Grease one 8 inch round cake pan. Sift flour and set aside.
Cream butter, sugar and grated orange zest until light and fluffy. Beat in the egg yolks one at a time. Fold in sifted flour, alternating with orange juice.
In another bowl, whisk egg whites until stiff and add a pinch of salt. Fold whisked egg whites into the mixture. Spoon batter into prepared pan.
Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into cake comes out clean.