Basic Sugar Cookies recipe

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Ingredients

½ cup butter
2 cups basic cookie mix
1 egg
1 teaspoon vanilla extract

Nutrition Info

118.6 calories
carbohydrate: 16 g
cholesterol: 24.3 mg
fat: 5.4 g
fiber: : -
protein: 1.7 g
saturatedFat: 3.3 g
servingSize: -
sodium: 120.5 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter over low heat and add to 2 cups Basic Cookie Mix.

  2. Lightly beat the egg and add to mixture. Stir in vanilla and mix well.

  3. With lightly floured hands shape into 1 inch balls and arrange about 2 inches apart on a greased cookie sheet.

  4. Bake at 350 degrees F (180 degrees C) for 12 to 15 minutes until golden.

  5. Cool a couple of minutes before removing from cookie sheet to racks to complete cooling.

Recipe Yield

3 dozen

Recipe Note

This recipe uses a make-ahead mix that can be stored for a couple of weeks. Use 2 cups for this recipe. Add the following ingredients to the mix for Sugar Cookies.

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