Bar Stool Pretzels recipe
All Recipes Appetizers and Snacks Snacks Party Mix RecipesIngredients
- 1 cup butter 2 tablespoons Worcestershire sauce 2 tablespoons garlic powder 1 (1 ounce) envelope dry onion soup mix 1 dash hot pepper sauce (e.g. Tabasco™) 20 ounces sourdough pretzels
Nutrition Info
- 197.2 caloriescarbohydrate: 24.3 gcholesterol: 24.4 mgfat: 10.2 gfiber: 1.1 gprotein: 2.9 gsaturatedFat: 6 gservingSize: -sodium: 692.5 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Bar Stool Pretzels
Directions
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Preheat the oven to 250 degrees F (120 degrees C).
Melt the butter in a saucepan over medium heat. Stir in the Worcestershire sauce, garlic powder, onion soup mix and hot pepper sauce. Coat pretzels in the mixture by dipping or brushing and place on a baking sheet.
Bake for 1 hour in the preheated oven, stirring every 15 minutes. Cool, then serve or store in an airtight container.