Bananas Wrapped in Bacon recipe
All Recipes Meat and Poultry Recipes Pork Bacon AppetizersIngredients
- 3 bananas, cut into 1/2-inch slices, or more to taste 10 slices bacon, cut in half
Nutrition Info
- 81.3 caloriescarbohydrate: 8.2 gcholesterol: 10.1 mgfat: 4 gfiber: 0.9 gprotein: 3.8 gsaturatedFat: 1.3 gservingSize: -sodium: 212.9 mgsugar: 4.3 gtransFat: : -unsaturatedFat: : -
Directions Bananas Wrapped in Bacon
Directions
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Wrap each banana slice with a piece of bacon.
Fry wrapped banana in a skillet until bacon is desired crispness, 15 to 30 minutes. Remove wrapped bananas from skillet with a toothpick and place on a serving dish.