Banana Walnut Cornbread recipe

All Recipes Bread Quick Bread Recipes Fruit Bread Recipes Banana Bread Recipes Banana Nut Bread Recipes

Ingredients

2 tablespoons honey
2 bananas, mashed
¼ cup vegetable oil
½ cup milk
2 teaspoons vanilla extract
1 cup cornmeal
1 cup whole wheat pastry flour
1 tablespoon baking powder
1 teaspoon baking soda
½ teaspoon ground cinnamon
1 ½ cups chopped walnuts
1 banana, sliced

Nutrition Info

381.4 calories
carbohydrate: 41.2 g
cholesterol: 1.2 mg
fat: 22.6 g
fiber: 4.6 g
protein: 7.2 g
saturatedFat: 2.2 g
servingSize: -
sodium: 291.9 mg
sugar: 11.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 8x8 inch baking pan.

  2. Place the honey, mashed bananas, canola oil, milk and vanilla into a blender or food processor, puree until smooth.

  3. Sift together cornmeal, whole wheat flour, baking powder, soda and cinnamon. Stir flour mixture into banana mixture until blended. Fold in walnuts and sliced bananas. Pour into prepared pan.

  4. Bake in preheated oven for 40 to 50 minutes, or until brown on top.

Recipe Yield

1 - 8x8 inch pan

Recipe Note

This delicious breakfast cornbread is loaded with bananas and nuts and keeps well in the fridge. I use a food processor to puree the ingredients.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Banana Walnut Cornbread Recipe, simple recipe Banana Walnut Cornbread, recipe Banana Walnut Cornbread, recipe Banana Walnut Cornbread, Banana Walnut Cornbread recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe banana, , prima recipes , baking , tasty recipe best recipes