Banana Margaritas recipe

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Ingredients

6 fluid ounces tequila
1 (6 ounce) can frozen limeade concentrate
4 fluid ounces triple sec liqueur
6 cups ice
2 bananas
¼ cup coarse granulated sugar

Nutrition Info

387.4 calories
carbohydrate: 59.7 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0 g
protein: 0 g
saturatedFat: 0 g
servingSize: -
sodium: 12.1 mg
sugar: 57.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.

  2. In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.

Recipe Yield

4 servings

Recipe Note

An unusual twist to a classic drink! Watch out, these will sneak up on you!

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