Baked Greek Fries recipe
All Recipes Side Dish Potato Side Dish Recipes Baked Potato RecipesIngredients
- 2 large potatoes, cut into wedges 2 tablespoons olive oil 1 tablespoon Greek seasoning 1 teaspoon grated lemon zest salt and ground black pepper to taste 2 ounces feta cheese 2 tablespoons chopped fresh mint
Nutrition Info
- 244.5 caloriescarbohydrate: 33.8 gcholesterol: 12.6 mgfat: 10 gfiber: 4.3 gprotein: 5.9 gsaturatedFat: 3.1 gservingSize: -sodium: 563.7 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Baked Greek Fries
Directions
-
Preheat oven to 400 degrees F (200 degrees C).
Spread potatoes on a baking sheet, drizzle with olive oil and stir potatoes to coat. Stir Greek seasoning, lemon zest, salt, and pepper together in a small bowl, sprinkle seasoning mixture evenly over potatoes.
Bake in the preheated oven until tender when pierced with a fork, about 20 minutes.
Crumble feta cheese over potatoes, sprinkle with mint.