Baked Cheese Sticks recipe
All Recipes Appetizers and Snacks Cheese
Ingredients
- 4 cups cornflakes cereal ½ teaspoon dried oregano 1 teaspoon garlic salt ¼ cup all-purpose flour 2 egg whites 2 tablespoons water 1 (8 ounce) package mozzarella cheese
Nutrition Info
- 187.4 caloriescarbohydrate: 21.5 gcholesterol: 23.9 mgfat: 6.1 gfiber: 0.7 gprotein: 12.1 gsaturatedFat: 3.8 gservingSize: -sodium: 686.8 mgsugar: 2.5 gtransFat: : -unsaturatedFat: : -
Directions Baked Cheese Sticks
Directions
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Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking pan lined with foil.
In a large, shallow bowl, crush the corn cereal to 1 cup. Mix together the corn cereal, oregano and garlic salt.
Place the flour in a small bowl.
In another small bowl, thoroughly beat the egg whites and water.
Cut the mozzarella cheese into 12 sticks approximately 2 3/4 inches in length. Dip the cheese sticks in the flour, then the egg mixture, then the cereal mixture. Repeat dipping in the egg and cereal mixture to ensure a complete coating. Arrange cheese sticks on the baking pan. Allow the sticks to set for 30 minutes.
Bake in the preheated oven about 8 minutes until cheese is soft and sticks are lightly browned.