Baked Alaska Dessert recipe

All Recipes Dessert Recipes Frozen Dessert Recipes

Ingredients

1 ⅓ cups graham cracker crumbs
¼ cup white sugar
¼ cup butter, softened
4 cups vanilla ice cream
3 egg whites
¼ teaspoon salt
1 teaspoon almond extract
6 tablespoons white sugar

Nutrition Info

207.2 calories
carbohydrate: 28 g
cholesterol: 29.5 mg
fat: 9.6 g
fiber: 0.6 g
protein: 3.1 g
saturatedFat: 5.6 g
servingSize: -
sodium: 181.2 mg
sugar: 22.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Mix the graham cracker crumbs, sugar, and butter, or margarine together. Set aside 3 tablespoons of the crumbs for the topping. Press the remaining crumbs into one 9 inch pie plate.

  3. Bake at 375 degrees F (190 degrees C) for 10 minutes. Cool then chill in freezer. Fill the chilled crust with the firm vanilla ice cream. Place in freezer.

  4. Beat egg whites until frothy, add salt, almond extract and slowly add sugar, beating until stiff and glossy. Spread over ice cream, sealing edges. Sprinkle with remaining crumbs. Place under broiler 500 degrees F (260 degrees C) for 2 minutes. Serve at once.

Recipe Yield

1 - 9 inch pie plate

Recipe Note

Baked Alaska is a great, classic dessert with vanilla ice cream and easy to make as well thanks to this recipe.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Baked Alaska Dessert Recipe, simple recipe Baked Alaska Dessert, recipe Baked Alaska Dessert, recipe Baked Alaska Dessert, Baked Alaska Dessert recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe baked, , prima recipes , baking , tasty recipe best recipes