Bacon Wrapped Pork Chops recipe
All Recipes Main Dish Recipes Pork Pork Chop Recipes BonelessIngredients
- 6 (1 inch thick) boneless pork chops 6 tablespoons process cheese sauce 12 slices bacon
Nutrition Info
- 458.2 caloriescarbohydrate: 1.8 gcholesterol: 108.6 mgfat: 35.9 gfiber: : -protein: 29.8 gsaturatedFat: 13 gservingSize: -sodium: 754.3 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Bacon Wrapped Pork Chops
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Fry the bacon in a skillet over medium heat until cooked through but still flexible. Wrap two slices of bacon around each pork chop and top with a tablespoon of cheese sauce. Place the pork chops in a baking dish.
Bake for 1 hour in the preheated oven.