Bacon Dijon Egg Salad Sandwich recipe

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Ingredients

10 hard-cooked eggs, chopped
6 slices crispy cooked bacon, chopped
⅓ cup creamy salad dressing (such as Miracle Whip®), or more to taste
¼ cup chopped red onion
2 tablespoons Dijon mustard
1 tablespoon honey mustard
1 tablespoon chopped fresh chives
1 teaspoon lemon juice
½ teaspoon dill
½ teaspoon seasoned salt
6 Kaiser rolls, split

Nutrition Info

428.9 calories
carbohydrate: 27 g
cholesterol: 376.9 mg
fat: 26.9 g
fiber: 1.1 g
protein: 17.9 g
saturatedFat: 7.6 g
servingSize: -
sodium: 887.5 mg
sugar: 4.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix eggs, bacon, salad dressing, red onion, Dijon mustard, honey mustard, chives, lemon juice, dill, and seasoned salt in a bowl, spread onto Kaiser rolls to serve.

Recipe Yield

6 servings

Recipe Note

This recipe has been in our family for over 100 years.

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