Bacon, Basil Pesto, and Tomato Sandwich recipe
All Recipes Meat and Poultry Recipes Pork
Ingredients
- 6 slices center-cut bacon 4 slices lightly toasted bread, divided 2 tablespoons basil pesto 1 tomato, sliced salt and ground black pepper to taste 2 teaspoons light mayonnaise
Nutrition Info
- 388.8 caloriescarbohydrate: 30 gcholesterol: 37 mgfat: 22 gfiber: 2.5 gprotein: 17.5 gsaturatedFat: 6.3 gservingSize: -sodium: 1209.6 mgsugar: 4.3 gtransFat: : -unsaturatedFat: : -
Directions Bacon, Basil Pesto, and Tomato Sandwich
Directions
-
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Set aside on a paper towel to drain.
Spread 1 tablespoon pesto on the bottom slice of toast. Layer tomato slices and 3 slices bacon over each. Season with salt and pepper. Spread 1 teaspoon mayonnaise on remaining bread slices and place on top of the sandwiches. Cut sandwiches in half to serve.